APEX CLASS • IITJEE Organic Chemistry Lab
Biomolecules, Amino Acids & Polymers
Master Glucose Anomers, Zwitterion Isoelectric Points (pI), DNA/RNA Differences, and Polymer Types!
Starch Components
Amylose & Amylopectin
Amylose is linear (1,4), Pectin is branched (1,6)
Cellulose Linkage
β-1,4-Glycosidic
Humans cannot digest beta linkages!
Vitamins (Water Soluble)
Vitamins B & C
Must be supplied regularly in diet.
Vitamins (Fat Soluble)
Vitamins A, D, E, K
Stored in liver and adipose tissues.
Essential Amino Acids
Valine, Leucine, Lysine
Cannot be synthesized by the body.
Globular vs Fibrous
Insulin vs Keratin
Globular are water soluble, Fibrous are not.
Vulcanization of Rubber
Heating with Sulfur (S)
Forms cross-links making it hard & non-sticky.
Biodegradable Polymer
PHBV & Nylon-2-nylon-6
Used in specialty packaging & medical implants.
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